I have not been scrapbooking much lately; instead, I am following my annual tradition of being sick for most of January. I’m feeling loads better now, but even so I have no energy and tend to hack up a lung or two each night. A couple nights ago, I had a moment of wanting to scrapbook. So I’m hoping that feeling will return when I have some stamina.
In the meantime, here’s another page I hadn’t gotten around to sharing yet.
Scrapbookers have a rep for taking lots of photos of food. I don’t take all that many, but I was so amused by the name of these chicken drumsticks that I couldn’t resist. When it came time to scrapbook them, it was nice to pull out a bunch of brown supplies–it’s a color I have in excess. I do use it a fair amount, especially with the boys, but it’s always fun to use up some supplies.
What’s a unique food you’ve tried?